Pork and Prune Tagine
Categories: Large Intestine Fluid Vacuity, Lung Fluid Xu, Mediterranean, Pork
PORK AND PRUNE TAGINE serves 4 3 tbs olive oil 1-1/2 or 2 lbs pork shoulder, cut into 2-inch pieces 1 onion, chopped 2 garlic cloves, minced 1 tsp cinnamon and ground ginger ½ tsp ground cumin and turmeric 1 organic lemon, thinly sliced Salt and pepper 1 c prunes, soaked in hot water until soft, 1 hour, and drained ¼ c honey 1 tbs orange flower water ¼ c sliced almonds, toasted Couscous 1) Heat 2 tbs oil, med high, and brown pork, 10 min. Remove and pour off […]
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