Hong Dou Tang (Red Bean Soup)

Categories: Blood Stasis, Spleen Damp Cold, Spleen Qi Vacuity, Stomach Cold

Hong Dou Tang (Red Bean Soup) via China Treatment Principle: strengthens SP, regulates qi, dispels Phlegm, drains Damp, promotes urination. Serves 4 Ingredients 2/3 cup dried azuki beans 1/2 dried tangerine peel (chen pi) torn into pieces 3/4 cup of brown sugar or Chinese hong tang Soak the azuki beans overnight in 4 cups of water. Bring to a boil, reduce to medium low, add the tangerine peel, cover the pan and cook for 30 minutes. Add a further 4 cups of water and bring back to a boil. Reduce […]

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