Oysters Steamed in Egg Custard

Categories: Kidney Yin Vacuity, Shen Calming

Oysters Steamed in Egg Custard (4-6 servings) 1 pint shucked oysters 6 eggs 2 tsp soy sauce ½ tsp white pepper 1 tsp salt 1 tsp sesame oil 1 scallion, green and white parts, minced 1. Drain the oysters well, reserving 3 tablespoons of the juice. 2. In a bowl, stir the eggs with the oyster juice to blend well. Do not beat the eggs with a fork, as no foam should form. Add the soy sauce, pepper and salt. Stir well. 3. Grease a heatproof pie dish with the […]

More ...