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Sweetener Alternatives for Baking

Categories: Articles

Nowadays many pre-made goods include high fructose corn syrup and/or high amounts of refined sugar. There are many reasons to want to cut back on corn syrup which could be a whole topic on its own. I’ve been searching for alternatives for my baking. I eat a lot of granola bars and want to make a cheaper and healthier option which doesn’t contain high fructose corn syrup. There are several great alternatives that keep baked goods moist such as brown rice syrup, honey, maple syrup, etc… Brown rice syrup is […]

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Freshly Squeezed: The Truth About Orange Juice in Boxes

Categories: Articles, Food Safety Sobering article about the processing of OJ with a “freshly squeezed” labeled. Yikes. Enjoy~

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