Ratatouille
Categories: Blood Stasis

Frances Norris Blood stasis Ratatouille - Adapted from recipe on eatyourvegetable.com Ingredients 1 eggplant, cubed into 1 inch pieces-cool, sweet, removes blood stagnation 2 tomatoes, cut into eighths-slightly cool, sweet, sour, promotes fluids 3-4 cloves garlic, chopped-hot, pungent, removes stagnant blood 1 onion, chopped-warm, pungent Olive oil-neutral, sweet, sour, astringent, promotes production of body fluids Dry oregano Dry basil-warm, pungent Salt-cold, salty, slightly sweet, harmonizes digestion Pepper-pungent, warm, warms the MJ Directions Preheat oven to 375 Toss vegetables, a few splashes of olive oil, and spices in a cast iron pot […]
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